Documents
Rapeseed oil fortified with micronutrients reduces atherosclerosis risk factors in rats fed a high-fat diet
Xu Jiqu, Zhou Xiaoqi, Deng Qianchun, Huang Qingde, Yang Jin'E, Huang Fenghong, Huang
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Dietary supplementation with phytosterol and ascorbic acid reduces body mass accumulation and alters food transit time in a diet-induced obesity mouse model
Thornton, Wong, Neumann Rachel, Kozlowski Petri, Wasan
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Modelling approach to simulate reductions in LDL cholesterol levels after combined intake of statins and phytosterols/-stanols in humans
Eussen, Rompelberg, Klungel, Van
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