#antioxidant

Food Science for Gardeners

Robert Pavlis

Food Science for Gardeners

Robert Pavlis

Therapy in Nephrology and Hypertension E-Book

Christopher S. Wilcox

Conservación seminal de mamíferos domésticos (Seminal conservation of domestics mammalia)

Alejandro Córdova-Izquierdo

Plasma levels of vitamin e and carotenoids are decreased in patients with nonalcoholic steatohepatitis (nash)

Erhardt A, Stahl W, Sies H, Lirussi F, Donner A, Häussinger, Häussinger D

Onion peel extracts ameliorate hyperglycemia and insulin resistance in high fat diet/streptozotocin-induced diabetic rats

Lim Yeni, Moon, Kwon, Kwon Oran, Kim, Jung

Oxidative damage and inflammation in obese diabetic Emirati subjects supplemented with antioxidants and B-vitamins: a randomized placebo-controlled trail

Gariballa Salah, Afandi Bachar, Abuhaltem Mamoun, Yassin Javed, Habib Hosam, Ibrahim Wissam, Ibrahim

Flavonoides y enfermedad inflamatoria intestinal (Flavonoides and Infl ammatory bowel disease)

Ballester I

Effect of fruit and vegetable concentrates on endothelial function in metabolic syndrome: A randomized controlled trial

Ali Ather, Yazaki Yuka, Njike, Ma Yingying, Katz

Actividad de barrido de los radicales libres de Inula cappa (Free Radical Scavenging activity of Inula cappa.)

Kalola J

Effect of Lovastatin on Lipid peroxidation and total antioxidant concentrations in hemodialysis patients

Argani Hassan, Ghorbani Amir, Rashtchizade Nadereh, Rahbaninobar, Rahbaninobar Mohammad

INTOXICACION POR HERBICIDA Y EL USO DE LA TIAMINA. UN ESTUDIO EXPERIMENTAL

Pérez-Pérez Elizabeth

Antioxidant supplementation for the prevention of post-endoscopic retrograde cholangiopancreatography pancreatitis: a meta-analysis of randomized controlled trials

Gu Wan-Jie, Wei Chun-Yin, Yin Rui-Xing, Yin

Synthesis of lipophilic tyrosyl esters derivatives and assessment of their antimicrobial and antileishmania activities

Aissa Imen, Sghair Rabiaa, Laouini Dhafer, Sayadi Sami, Gargouri, Gargouri Youssef, Mohamed Bouaziz

Impact of short-term dietary modification on postprandial oxidative stress

Bloomer, Trepanowski, Kabir, Alleman, Dessoulavy

Seed wintering and deterioration characteristics between weedy and cultivated rice

Baek Jung-Sun, Chung, Chung Nam-Jin

Study of Perilla L. species and varieties cultivation, phytochemical composition and biological effect ; Perilės (Perilla L.) rūšių ir varietetų auginimo, fitocheminės sudėties ir biologinio poveikio tyrimas

Change_Me1

Improvement of genetic stability in lymphocytes from Fanconi anemia patients through the combined effect of α-lipoic acid and N-acetylcysteine

Ponte Filipa, Sousa Rosa, Fernandes Ana, Gonçalves Cristina, Barbot José, Carvalho Félix, Porto, Porto Beatriz

Potential role of the interaction between equine estrogens, low-density lipoprotein (LDL) and high-density lipoprotein (HDL) in the prevention of coronary heart and neurodegenerative diseases in postmenopausal women

Perrella Joel, Berco Mauricio, Cecutti Anthony, Gerulath Alan, Bhavnani

Short term supplementation of dietary antioxidants selectively regulates the inflammatory responses during early cutaneous wound healing in diabetic mice

Park Na-Young, Lim Yunsook, Lim

Zingiber officinaleacts as a nutraceutical agent against liver fibrosis

Motawi, Hamed, Shabana, Hashem, Aboul

Brachial Artery Flow-mediated Dilation Following Exercise with Augmented Oscillatory and Retrograde Shear Rate

Johnson, Mather, Newcomer, Mickleborough, Wallace

Actividad antioxidante de activit, una formulación herbomineral, en daños renales y cardiacos inducidos experimentalmente (Antioxidant activity of activit, a herbomineral formulation, in experimentally induced cardiac and renal damage)

Pallavi A

Efectos farmacológicos y nutricionales de los extractos de Curcuma longa L. y de los cucuminoides. (Pharmacological and nutritional effects of Curcuma longa L. extracts and curcuminoids)

Mesa

Environmental effects shape the maternal transfer of carotenoids and vitamin E to the yolk

Müller Wendt, Vergauwen Jonas, Eens Marcel, Blount

Acute reduction of serum 8-iso-PGF2-alpha and advanced oxidation protein products in vivoby a polyphenol-rich beverage; a pilot clinical study with phytochemical and in vitroantioxidant characterization

Nemzer, Hammond Linda, Disilvestro Robert, Hunter, Pietrzkowski, Pietrzkowski Zbigniew, Rodriguez

Vitamin and antioxidant rich diet increases MLH1 promoter DNA methylation in DMT2 subjects

Switzeny, Müllner Elisabeth, Wagner Karl-Heinz, Brath Helmut, Aumüller Eva, Haslberger

Efectos del extracto de té verde sobre los daños oxidativos inducidos por cisplatino en riñones y testículos de ratas.(Effect of green tea extract on cisplatin induced oxidative damage on kidney and testes of rats.)

Leena P

Factors influencing heterogeneity of radiation-induced DNA-damage measured by the alkaline comet assay

Seidel Clemens, Lautenschläger Christine, Dunst Jürgen, Müller Arndt-Christian, Muller

The effect of cocoa supplementation on hepatic steatosis, reactive oxygen species and LFABP in a rat model of NASH

Janevski Mile, Antonas, Sullivan-Gunn, Mcglynn, Lewandowski