Auteur
Documents
Woman's Institute Library of Cookery - Volume 5: Fruit and Fruit Desserts; Canning and Drying; Jelly Making, Preserving and Pickling; Confections; Beverages; the Planning of Meals
Woman'S Institute Of Domestic Arts And Sciences
Documents
Woman's Institute Library of Cookery - Volume 2: Milk, Butter and Cheese; Eggs; Vegetables
Woman'S Institute Of Domestic Arts And Sciences
Documents
Woman's Institute Library of Cookery - Volume 4: Salads and Sandwiches; Cold and Frozen Desserts; Cakes, Cookies and Puddings; Pastries and Pies
Woman'S Institute Of Domestic Arts And Sciences
Documents
Woman's Institute Library of Cookery - Volume 3: Soup; Meat; Poultry and Game; Fish and Shell Fish
Woman'S Institute Of Domestic Arts And Sciences
Documents
Woman's Institute Library of Cookery - Volume 1: Essentials of Cookery; Cereals; Bread; Hot Breads
Woman'S Institute Of Domestic Arts And Sciences