La lecture à portée de main
Auteur
Suivre Carlsen
Documents
The total antioxidant content of more than 3100 foods, beverages, spices, herbs and supplements used worldwide
Carlsen, Halvorsen, Holte Kari, Bøhn, Dragland Steinar, Sampson Laura, Willey Carol, Senoo Haruki, Umezono Yuko, Sanada Chiho, Barikmo Ingrid, Berhe Nega, Willett, Blomhoff Rune, Jacobs, Phillips
Documents
Savoirs
The total antioxidant content of more than 3100 foods, beverages, spices, herbs and supplements used worldwide
Carlsen, Halvorsen, Holte Kari, Bøhn, Dragland Steinar, Sampson Laura, Willey Carol, Senoo Haruki, Umezono Yuko, Sanada Chiho, Barikmo Ingrid, Berhe Nega, Willett, Blomhoff Rune, Jacobs, Phillips
11 pages
English
Documents
Intakes of culinary herbs and spices from a food frequency questionnaire evaluated against 28-days estimated records
Carlsen, Blomhoff Rune, Andersen
Documents
Savoirs
Intakes of culinary herbs and spices from a food frequency questionnaire evaluated against 28-days estimated records
Carlsen, Blomhoff Rune, Andersen
6 pages
English